The Lakeside Lodge and Resort Restaurant features German cuisine such as bratwurst, sauerbraten, schnitzels and tortes. The restaurant is closed on Mondays and reservations are recommended.
Owned and operated by Dean Papachristopoulos and his family, Urban Greek prides themselves on offering their customers quality Greek food on the go. "If I won't eat it, I won't serve it". This is something Dean frequently says, and is one of the main reasons quality is never compromised at Urban Greek. Every souvlaki is cut, marinated and skewered by hand at Urban Greek. The vegetables are cut fresh daily and the salads are all made to order right before your eyes. Flavors of Greece such as lemon, oregano and olive oil are found in nearly every item on the menu. And the best part? It's all prepared fresh and fast, so you can get back to your busy day and family.
Executive Chef and Owner, Michael McKay, is a Red Seal, award-winning chef who has a diverse culinary background, working in kitchens throughout the GTA for over 20 years. He had the dream to open his own restaurant since age 13. In 2015, his dream became a reality when he opened Three Six Kitchen & Lounge. Three Six thrives on using local produce, meats, drinks and ingredients for fresh, authentic meals.
Enjoy Royal Garden for dining-in, pick-up, and delivery. Serving the Vernon and Okanagan community for more than 15 years, our menu offers a wide selection of dishes to suit anyone's taste.
English gastropub Wolf & Workman is now open in Old Montreal at 139 Rue Saint-Paul O. Originally built in the 1830's, this authentic locale seats 107 in the main bar and dining area and has a 55 seat interior courtyard garden for the Spring, Summer and Fall months.