Popular Restaurants in Canada

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Featured Restaurants

Enjoy a delicious culinary experience in a cozy and welcoming atmosphere.Ed Blahey built the Algoden Hotel in 1957 and was proud to see his commitment to quality customer service and community pride continue when Andrew Young opened the FireSide Restaurant in the former Algoden. Andrew brings the same quality standards and community pride to the new FireSide Classic Grill. He continues the tradition of bringing people together to enjoy great food and good times in Elliot Lake.

If you find yourself going through 70 Mile House while traveling on Highway 97 in British Columbia, you owe it to yourself to drop in to The Sugar Shack and see us! We make it our business to welcome everyone to our charming "piece of Quebec" with a warm reception.

Great Niagara Falls breakfasts and dinners overflow with choices for every member of your family. Antler Shanty provides everything from farm fresh eggs and apple wood smoked bacon to our signature wolf waffles and fresh fruits and berries. Our savory carving station anchors dinner menus that offer fresh salads and entrée specials that will keep you coming back for more. Breakfast & Dinner Buffets are eat in only.

With 24 taps of local flavours from Upstreet and breweries across PEI, plus East Coast Craft Soda and Heartbeet Organics Kombucha, Craft Beer Corner has become a vibrant hangout with weekly acoustic sets, daytime discos, and hot handpies from the Handpie Company. Heading out? Grab ice cold Upstreet beers to go in cans, bottles, and crowlers.

Grande Prairie’s most exciting place to eat, drink and lounge, The Office brings a dash of modern style and elegance to the downtown dining scene. Chef Chanaka Amarakoon just launched his latest menu creation showcasing classic comfort food favorites with a sophisticated twist, The Office’s innovative menu includes something for every taste. Sample imaginative specialties like Crispy Atlantic Salmon, Smoked Bacon, Apple and Brie Quesadilla or Honey Sesame Glazed Crisp Fried Calamari. Palates trending towards the more traditional will love the Aubergine Dip, perfectly Pan Seared Digby Scallops or our Home Grown Prime Rib. Chef Chanaka also included a selection of gluten free and vegetarian dishes. To complement your dish, a wide variety of beers and cocktails are available. Don’t forget our Wine Spectator Award winning wine list with over 125 bottles of wine.

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